Take 5: Top Books on Food and Nutrition
Got food and nutrition fans on your holiday shopping list? Take five and check out our top gift ideas. NAP books and merchandise make thoughtful gifts for thinking people. Early Childhood Obesity Prevention Policies Childhood obesity is a serious health problem that has adverse and long-lasting consequences for individuals, families, and communities. The magnitude of [...]
Sounds of Science Podcast: Reducing the Sodium Intake in the United States
There’s a new episode available of our podcast, The Sounds Of Science. This week’s episode is on sodium intake and is based on our report Strategies to Reduce Sodium Intake in the United States. You can listen to this episode below, and you can subscribe to the podcast to get all the episodes delivered to [...]
Seven New Books: Reducing Sodium Intake, Obesity Prevention and more
Our big publication this week was Strategies to Reduce Sodium Intake In The United States, a report from the Institute of Medicine which received coverage in, among many others, the New York Times and time.com. That publication joins six others—five of which have free PDFs to download–new this week to nap.edu. Featured Publication Strategies to [...]
